I think it's hilarious how the first step in any baking recipe is to always preheat oven, even if the dough has to cool or proof for an extended amount of time.
dude, yess. The oven was probably on for about an hour, an hour and a half before I even started to use it. I was scared i was going to burn some things! plus, oh gosh, did it ever get hot in the kitchen.
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plus, oh gosh, did it ever get hot in the kitchen.
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quand est-ce que tu viens enfin me voir? hmmmm?
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If you end up baking those cookies, let me know how they turn out!
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