Last night travis and I made the burritza and it turned out awesome...I highly recommend that everyone try it, im sure you could even make a vegan version if you really wanted to. Images are links to the shiz
its actually worse then a normal burrito as it is a cheap ass microwaveable burrito. If you click on the uncooked it goes over what it is. Its a standard buboli pizza crust so im not sure how big that is, like a medium sized pizza i guess.
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What's in the burrito element of this "fusion cuisine"?
The usual stuff?
And how big is that pizza underneath?
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On a similar note, I put gnocchi in borscht last night.
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