Re: my heart
anonymous
April 21 2005, 08:05:14 UTC
Hey everyone.
I am pasting the secret recipe for the salsa at my favorite mexican restaurant. It's an authentic salsa, not anything like your store bought brand. If you like to cook, try this, adn i am sure you will keep a jug of it stored in the fridge for the rest of your life. Its best eaten with corn tostadas. enjoy!
1-8oz can tomato sauce 1-10oz can rotel tomato (drained) ¼ cup japaleno peppers ½ teaspoon garlic powder ½ teaspoon salt 1 teaspoon black pepper 1 teaspoon cumin 1 teaspoon paprika 2 oz. cooking oil
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Hey everyone.
I am pasting the secret recipe for the salsa at my favorite mexican restaurant. It's an authentic salsa, not anything like your store bought brand. If you like to cook, try this, adn i am sure you will keep a jug of it stored in the fridge for the rest of your life. Its best eaten with corn tostadas. enjoy!
1-8oz can tomato sauce
1-10oz can rotel tomato (drained)
¼ cup japaleno peppers
½ teaspoon garlic powder
½ teaspoon salt
1 teaspoon black pepper
1 teaspoon cumin
1 teaspoon paprika
2 oz. cooking oil
blend in mixer
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