This recipe is a combination of cynderella328's, one from a covenmate, and two from Recipe Source, because none of them seemed 'right'. I brought it to a coven meeting last night
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I made a second batch for another potluck on Friday night. As it happened, one of my covenmates from last weekend was in attendance. We both agreed that while it was still really good, it wasn't the "OMGSOOOGOOD!" that the first batch was. I think the package it, oh ^%&$ I forgot the salt, dump it back in food processor, add salt & reprocess situation may have done more 'damage' than I thought. *shrugs* hopefully the first one wasn't a lightning-in-a-bottle one-off.
Comments 7
I am going to start some chickpeas soaking....
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"Chickpeas"????
No idea.
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