You know that feeling when you anticipate something highly and then are totally let down when it happens? I'm there right now.

I developed the roll of film that I took last week with Megan, but I didn't end up with very good photos. Lots of grain, the lighting's not that great, and not a lot is in focus. There are several factors that may have ( Read more... )

The inspiration for this costume was drawn from David Bowie's Ziggy Stardust persona and the Brian Slade/Maxwell Demon character from the movie Velvet Goldmine.


( Read more... )

It's official, everyone. I have a boyfriend. His name is Justin, and we've been seeing each other now for a couple weeks. More info is sure to follow, but seeing as I'm about to start work, I don't have a lot of time. Also, look forward to a wonderful step-by-step guide (a la littlebluedog) on How to Glam It Up.

And yes, I really am feeling

I actually made vegan food by accident tonight. BWAHAHAHAHAHAHAHAHAHAHAHA!!!!

I didn't realize until after the first couple of batches came out of the oven that I had neglected to add the milk and eggs to the pumpkin cookie batter. This is what happens when Isaac tries to watch Grey's Anatomy and bake cookies at the same time.

And they didn't taste ( Read more... )

And this is just entertaining!

In spending the better part of my evening watching kinetic typography videos on YouTube, I came across this visual gem. I think everyone can appreciate the fantastic animation regardless of the message.

( Read more... )

The weather was just too gorgeous not to enjoy it, so in between classes today, Megan and I wandered around downtown and took some photos. I shot 36 exposures with the good old AE-1 and a handful with the digitial, which I will post once I return from class.

Justin and I met up after class last night and headed over to the Broadway Grill for food ( Read more... )

The Sapphire Hotel, on SE 50th and Hawthorne, was the perfect place for a cocktail/dessert date (heh, I said date), albeit a little crowded for a truly romantic setting. I chose it over McCormick's or Portland Steakhouse simply because we weren't expected to arrive there until 10:30 and those two were only open until midnight ( Read more... )

Ah, let me count the ways:

1. Coffee: dark, rich, and roasty.
2. I'm alive and well-my runny nose is gone!
3. No commitments early in the morning, allowing me to casually work on CampusRec projects.
4. Pooping.
5. I've finally embraced the advent of autumn and am at one with the polychromatic leaves and frequent precipitation, and loving that my wardrobe staples have ( Read more... )