(Untitled)

[greenshadows]

Carrot-cucumber-celery-ginger-garlic juice...MMMMMMMMMmmmmmmmm!! I'm gettin' a buzz from it! - alright, it's probably just the ginger and garlic doing their "warming" thing.

Holy crap, is there anything harder to clean than a juicer? :( I would drink this stuff every day if not for the clean-up...

Comments

[alces2]

What brand of juicer do you have? I just have a citrus juicer by Breville and it is pretty easy to clean. I don't know about their other juicer (vegetables and such). One of these days I may get one though.

[greenshadows]

It's a Salton Vitamin Bar 2TM...a hand-me-down we got from friends. Andy had another one years ago; don't remember the brand. Both were/are miserable to clean.

[zancro]

Ugh... major pain!

[greenshadows]

I found something even worse this afternoon: I cleaned a neon sign! Owwww...death by a thousand wire cuts...

[romani123]

I could stomach it without the garlic.

[raven_nest]

is there anything harder to clean than a juicer?

Yes.. rice burned black on the bottom of a pot.. but the juicer is a close second. You know, I used to make a green juice that gave me a buzz.. and there were no heats in it! Just grasses and herbs... it is amazing how powerful fresh juice can be. I wish I knew where that recipe was...