Pumpkin Pasta recipe

Nov 18, 2010 16:38

I actually cooked a good meal the other night. Like, this is miraculous. Further, it was VERY low pointage for Weight Watchers, and incredibly filling, so I thought I'd share!

First, I found this recipe at VegWeb, and modified it for my needs. Then I also decided to make the pasta the sauce goes over more weight watchers friendly by having a ( Read more... )

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gwenix November 18 2010, 21:45:45 UTC
By the way, part of the reason this turned out well is because mistergrumpy helped me out a lot in this venture. Particularly as he did the pumpkin roasting.

(We roasted and pureed two pumpkins that night, one was for this, the other used for hummus and cookies.)

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macbeaner November 19 2010, 04:12:00 UTC
sounds good!

We did a pumpkin mac and cheese earlier this week.

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jdecay November 20 2010, 17:17:37 UTC
That looks very tasty. Sometimes I think paprika is the greatest spice in the world.

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