Tomorrow we set off on a holiday for three weeks, on an
unescorted tour, set up for us at fairly short notice by the travel arm of the Ffestiniog Railway.
Both of us are now unemployed, but the sale of our house has now completed and with the future extremely unclear we are taking some of the money and running for a short while.
We set off on the
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Myself and a vegetarian friend had a little difficulty finding restaurants in French/Switzerland when we were out there, I was going to recommend the cheese fondue as a meat-free tasty option, but as a vegan I'm guessing the cheese is a no-no?
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Tim will appreciate the fondue idea though. Thanks. :-)
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Have fun. :-)
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