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[homodachi]

I decided to take trips to London & Japan this year (in the spring and in the fall, respectively) and ever since I have been craving Japanese food like crazy. I mean, I've been back for a year and a half and never really gave Japanese food a second thought, but suddenly it's like a switch was flipped... one moment I'm thinking about all the fun

Comments

[kchano]

Please, please, PLEASE post recipes! I can't tell you how happy I was when I learned to make gyoza (I love just to put the sauce on rice >_>), agedashidofu and miso soup :D I can't find the dehydrated seaweed that I love at home though =( I love that it's kind of interactive - add these shriveled black/green flakes to your broth and watch it bloooommm into tasty greens! 8D I think that's what I enjoy about a lot of Asian food; it's damn delicious, and interesting.

I also really enjoyed your posts about plum wine, and bread :D

[homodachi]

Oooh, maybe I will do that as I go!

For now, my absolute favorite Japanese cooking site is Just Hungry. I always found Japanese recipes kinda frustrating, but Maki spells it all out (and also suggests ingredient substitutions for people who don't live in Japan).