Its that time again. New Years fast approaches. I wanted to extend an invitation to everyone that does not have plans to the annual Pickens farm party. If anyone that I know is reading this and does not know what this party is all about or needs directions call me at 202-997-2354. This year the cook off will be pork tenderloin. At first I was
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So, I missed New Years but I still would like to know who won. If I had thought about this before I would've asked Rodney to cast a vote for me because I am behind you, full force, on this burying meat technique. How did it turn out? Last New Year's was a blast. I'm glad you and Jon indulged my Prodigy whim. God, that was so fantastic.
I'm in Italy right now but hopefully I will see you sometime this year!
-Crystal Joy Gibb
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All the meat except for my tenderloin was great. I overseasoned it.
Im loving living in Birmingham again.
italy - surely thats excellent
Its not the same here somehow without you being around. hope to see you soon as well.
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