The recipe for the best frosting you will ever eat. I recommend putting it on devil's food cupcakes filled with ganache. To quote my coworker Kirsten, "Those cupcakes were sinful. SinfulThis is a rather time consuming recipe, but OMG so worth it. I promise. It's also a very fluffy, whipped frosting, so the consistency is very light and melt-in
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It was a little awkward. Sorry about that.
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