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May 22, 2009 23:01

Does anyone ever become obsessed with sushi for weeks at a time, then get pretty grossed out, then go back to being obsessed a few months later? It's quite a cycle. However, upon investigation I learned that as long as I do not eat white albacore or shark or shellfish or farm raised fish excessively, mercury/toxin poisoning is much less of a ( Read more... )

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cowboyhero May 23 2009, 04:09:32 UTC
I get like this every once in a while too. Fortunately, I can eat just about any damn near thing that comes from the ocean and never get tired of it. You name it. Could be a tire or a shoe, I'll eat it.

I'm unconcerned about mercury poisoning. There's just as many horrifying toxins in the air but a cat's gotta breathe.

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insweden May 23 2009, 16:15:25 UTC
Seriously Jeff, all along the New England shores are little 'clam shacks' where they pluck their clams out of the sea from right nearby. Pretty much the most delicious meals possible, and they also always have plentiful amounts of fried shrimp as well.

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cowboyhero May 23 2009, 18:25:05 UTC
You can find Lindsay's clam right in the ocean??!?

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