Ken and I got pumpkins today and carved them so she could take pics for photo class. I'm so pathetically unartistic, so mine is rather old school and uncreative, but I thought I'd share anyway. Y'all should reply with pics of your pumpkins if you have them! Two tiny pictures of my pumpkin under the cut (even you could load them easily, Barb!). We (
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You could dress up as... hrm. Tara from Buffy? An evil dentist? (You could be festooned with dental floss!) ...I will try to get back to you with better suggestions later. :D
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Ha! An evil dentist?! You're insane. Heee.
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I... don't know where that came from! (You could be an FBI agent, too. You just need to print a fake badge! With Mulder in his speedos on it, a la the Simpsons!)
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HEE! 'cause you're awesome. (Hmm. That's pretty easy...)
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HEEE. Just this morning there was a meeting at the office and we decided we needed someone for our legislative lobbying at Congress. But then again, you'd have to move out here.
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You could just go the old toga route and be a goddess.
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The seeds are pretty easy. You just make sure you get all the goo off and then rinse them and pat them dry. Put them on a cookie sheet with tinfoil (I used non-stick foil) and salt them as much as you want. It all depends on how much you like salt. Heh. Then put them in the oven at 325 for 25 minutes, mixing them around on the sheet after about 10 minutes. I think in the end, mine seemed done at 23 minutes, but it kinda depends on the oven. Taste test after 20 minutes or something, maybe? Then ta da!
Ah, but dressing up as oneself for Halloween isn't much fun, is it? Hee.
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Okey-dokey. I'll give that a try tomorrow (too tired tonight). I think if I cover them with water, they'll keep? I just don't feel up to picking off the bits of orange still stuck to some of them.
I dress up as a normal person every other day of the year ;)
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