Standard apology for updating so infrequently.
When last we heard from our intrepid hero, I’d just accepted a job at Emory Libraries. Well, in fact I’d been there for several months when I posted, but my post only included up to about May-ish. Of 2009.
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But at least it’s been good-busy )
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Hope the coming year treats you and yours well.
PS: A Cook's Illustrated site membership is about $30 annually, and a budding baker can't possibly do better than their foolproof recipes. King Arthur Flour has a good website too, though it assumes a bit more expertise on the part of the baker.
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