Rice is one of those dishes that can justify the purchase of some really decent kitchen equipment. My mom can make ridiculously great rice using her cheap Walmart pans, but I wasn't able to come close until I bought a nice paella pan in Spain. I guess since I lack decades of experience I need to rely on technology to distribute heat evenly and cook the rice to perfection.
Have you ever been to a blog call Epicurious? With all the cooking you've been up to lately I thought you might be interested. I haven't had a chance to sit down and just cook lately. But if I had the time and inclination, I'd be using their recipes as inspiration.
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Happy cooking, sir!
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