Last night I wanted some sort of baked good. I decided on peanut butter cookies. Things didn't go quite according to plan. First I discovered we only has smooth peanut putter, which is odd, because Judah, the peanut butter eater in the household, is an extra-chunky sort of guy. I wanted peanut chunks in my cookies. I then remembered I has a
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can you give me some approximate amounts?
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1 1/2 c flour
1 c. corn meal
1 c. peanut butter
1 handful of chopped peanuts
1 egg yolk
1 egg
1/2 lb butter
1 c. sugar
2 t. vanilla
I think that was about it anyway. You might be able to use some other sort of flour along with the corn mean, because the corn meal provides so much of the texture. Worth a try.
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