finally, finally, I'm going to college now. think of me in sunny CA!

me IMing a stranger who is a sophomore at stanford: hi, I'm kelly, an incoming stanford freshman. you lived in lag, right? I was just wondering how the food was ( Read more... )

last monday in louisville. catherine leaves tomorrow morning, and saying goodbye was sad, but I think cat and I have learned how to say goodbye very well and it wasn't as sad as it could've been - all long and dragged out and weepy - and instead, it was more, "I'm excited for you!" "no, I'm excited for YOU!" etc ( Read more... )

so, I leave for washington tomorrow morning, then I only have a week left in town before I'm out of here. this is crazy to me, because I still feel like I'm stuck in endless summer mode. summer forever 05 ( Read more... )

a few minutes ago, I decided to add peanut butter to my (divine) chocolate chip marshmallow microwave s'more, and get this: it was *too rich*. I didn't really think it was possible - I don't think I've ever described anything as too rich. after all, my favorite entree at martini's is the triple cheese ravioli, and I am the daughter of marily ( Read more... )

it's been a hell of a week. I said goodby to liz today, and I have to say, I'm fucking tired of goodbyes. yesterday, I ran on my treadmill in the basement, and during the "cool down" afterwards (where you just walk) I was watching MTV and this eminem video came on (for the song "mosh") and I burst into tears. I sobbed for about 2 minutes, then ( Read more... )

Okay, I could write something meaningful about how hard it is to tell people how much you appreciate them, but I think I'll save that for tomorrow. Instead, I'm posting a bunch of pictures. Like ones of my new haircut, and project graduation, and dying michelle's hair, etc.

( hair, etc! )

songs of my summer that I can think of right now ( Read more... )

( me gripe. )

robert always says that people that work in the restaurant business are shady individuals, and I wasn't sure if I believed him until yesterday. a normal looking guy (albeit on the burlier side) came up to the hostess stand and asked to speak to a manager, so I got my manager Jim, and by the time I got back, one of our best servers Billy was ( Read more... )