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White Bean and Garlic Scape Hummus
White Bean and Garlic Scape Hummus
Yield: 6 to 8 servings
Prep Time: 15 minutes
1/3 cup sliced garlic scapes
1 tablespoon lemon juice
½ teaspoon sea salt
Ground black pepper (to taste)
1 can (15-ounces) cannellini beans, rinsed and drained
¼ cup olive oil
1. In the bowl of a food processor, process the garlic scapes, lemon juice, sea salt and ( Read more... )