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Re; Uncut is Better tonethbone June 17 2009, 12:58:59 UTC
Of course, I agree

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britbear June 17 2009, 13:45:03 UTC
dang it!

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shake_it_up June 17 2009, 16:28:33 UTC
Adele Davis wrote about this in the '60s- raw carrots don't give up their nutrients as they pass through the system. Cooking makes the nutrients available, but degrades them somewhat. Juice is best because the cellulose has been pulverized.

Cooking them whole makes a lot of sense, I'll try that. Uncut and juicy always works for me.

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