Yes, another geeky bit of fun, this time for Halloween. Recipe is from Alton Brown of "Good Eats." You'll notice some are not quite the *correct* color, but I need more practice having equal amounts of the different colored paste. They taste much better than the store-bought ones I've had (though maybe that's because I accidentally used double the
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I used a pizza cutter to slice them. A silicone mat is invaluable, too, though parchment paper will work if you don't have one.
Only after I uploaded the pictures, did I realize I think I flipped around the orange and yellow layer. Oops.
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