Made for accioamber's birthday. Yummm


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Again made with accioamber. Super-easy to make and super-delicious. My blurry cell-phone pictures do these foods no justice.


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I was craving some CTM, and since I am so brave, I thought I would tackle this Indian dish. My roomie is Indian so I am sure I will get all the criticism I deserve.
I did not make this spicy (mistake) and there was too much cumin (mistake #2).


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As you can see I had to take a bite before snapping a photo. (I regret nothing.)
I have eaten/baked a bunch of brownies in my life and these suckers have got to be my favorites.


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This gem was made with the lovely accioamber. It was quite the treat. I returned to the fridge not long after these were all gone for some of the leftover brie. Freshman Sophomore 15, here I come.


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My mother has suggested I do a "Baking from A-Z" thing since I am far more crafty in my apartment. (Changing it to Culinary A-Z for a wider range of creativity.)


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( FEAST YOUR EYEBALLSACKS )