(On second thought, maybe I should have stuck with the bobsled thing ...)

Feb 12, 2010 13:02

I have barely been online for the better part of a year. I haven't read LJ in nearly as long, and manage perhaps a few hours to peek at Facebook during the week. I don't know what's happening in non-local friends' lives. My Christmas cards are still in their packaging. I am so hopelessly behind on email correspondence that I don't know where or ( Read more... )

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Comments 27

wood_dragon February 12 2010, 21:52:23 UTC
Yay! My fellow Olympic junkie is back on-line!!

You'll have to teach me how to make hollandaise sauce and mayonnaise some time.

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ksumnersmith February 13 2010, 01:10:22 UTC
Both are remarkably easy, if somewhat time consuming. (I limit myself to eating only half the pot of hollandaise sauce per meal, though -- at 1/4 cup of butter in that serving, it's enough to give even me pause.)

And speaking of Olympics, it's time to find my costume embroidery and head to the living room ...

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And her rallying cry was still, "Shut up, Bob Costas!" mrissa February 12 2010, 22:48:36 UTC
I would not have been at all surprised to hear about the bobsledders first, but I'm glad to hear about the rest as well.

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Re: And her rallying cry was still, "Shut up, Bob Costas!" ksumnersmith February 13 2010, 01:15:09 UTC
With the number of times I nearly abandoned that entry midway ... yeah, I wouldn't have been surprised if I'd ended up with the bobsledders either. Must break myself of now-ingrained habits.

And you may still have Bob Costas, but we've lost CBC Olympic coverage. It's now on CTV. I'm afraid ... very, very afraid.

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thesandtiger February 13 2010, 03:00:30 UTC
Yea Olympics!

And my folks are really annoyed by the lack of CBC coverage...they don't get CTV on air in Essex apparently -- and don't get cable -- so they'll have to watch American coverage.

Jana (Watching the opening now).

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ksumnersmith February 14 2010, 03:32:50 UTC
NBC is better than nothing, I suppose. :)

I'll say this for CTV: at least they got Brian Williams. I don't know what I'd have done without him.

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(The comment has been removed)

ksumnersmith February 14 2010, 03:34:18 UTC
Maybe. :) I'm still plowing my way through very major rewrites, so it'll be half a year at least before I think of letting anyone else see it -- probably more. But I'll make a note to drop you a line closer to the time.

And thanks!

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brashley46 February 13 2010, 05:56:52 UTC
Welcome back to LJ, Karina!

Hollandaise is fun. I have a microwave recipe from Madame Jehane Benoit that woks perfectly, 75% of the time.

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ksumnersmith February 14 2010, 03:35:24 UTC
Microwave hollandaise?! Sacrilege! ;) I think I'll stick to my recipe ... 100% success rate is too good to mess with.

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