my bread

Oct 12, 2005 10:01

I start baking for our breakfast again.
During the summer, I stopped it as it was so hard to control fermentation
due to the high temperature and humidity.
Now it's autumn and my husband and daughter were pushing me to start again.

We had a three-day-weekends as Monday was a national holiday,
and here's the photo from Monday's breakfast.


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Comments 8

keymistress October 12 2005, 03:34:54 UTC
you're really very talented, kumin-san!
you can work, you can craft, you can cook, you're a mother, you're a wife!
you are SUPERWOMAN! ^^

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kumin October 12 2005, 23:54:38 UTC
he, he, he!
what a great compliment you gave me, Meihui!
so proud of it!

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ask_anke October 12 2005, 12:56:17 UTC
I second that! You are 'SUPERKUMI'! :)

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kumin October 12 2005, 23:55:22 UTC
hey, Anke!
how's it going?
hope you're fine!
and thanks for the great compliment, too!

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londons_rose October 12 2005, 15:04:36 UTC
私はパンとケーキをまた作るのを好む! あなたの経験 について話すことのためにあなたに感謝しなさい

あなたが理解することができないほど私の日本語の言語 が粗末でないことを私は望む! *^^*

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kumin October 12 2005, 23:58:03 UTC
あいこさんもパンやケーキを焼くのが好きなんですね。
i didn't get the second sentences...
あいこさんの日本語はとても難しい言い方をしますね!

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londons_rose October 13 2005, 22:12:02 UTC
助けをありがとう! 私は練習し続ける!

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kumin October 14 2005, 00:17:37 UTC
そうね、練習続けてください。
応援してますよ!

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