Comments | lab_jazz: Recipe: Nutballs in Ratatouille Sauce

lab_jazz

Recipe: Nutballs in Ratatouille Sauce

Sep 04, 2011 20:38

My Nutballs in Ratatouille Sauce recipe as requested from my last Book of Days post

( Read more... )

recipe, vegetarianism

Comments 12

albertesmor September 4 2011, 15:24:54 UTC

These look nice and fairly easy to make, I would never have guessed almonds. I always use eggplant in my ratatouille.

I've just been called a badfoodatarian by a friend ;)

lab_jazz September 5 2011, 10:40:15 UTC

I've just been called a badfoodatarian by a friend ;)

My diet isn't the best either :/

hugs you

nikki6 September 5 2011, 05:57:55 UTC

Thanks, this looks awesome!! What cheese do you use?
Hugs,
Nik

lab_jazz September 5 2011, 10:37:38 UTC

What cheese do you use?
Just ordinary block cheese that you grate, the yellow stuff.

Over here I buy the first one that I find that is made with non-animal rennet. At the moment I have Colby cheese. Generally cheese is made with rennet that is made from a calf's stomach.

hugs you back Nik

spike7451 September 5 2011, 10:04:23 UTC

Thank you. :)

lab_jazz September 5 2011, 10:38:44 UTC

Thank you. :)

You're welcome...I'll post the Apple cake soon.

ladyinpink602 September 5 2011, 18:03:42 UTC

I must say they look delicious, Lyn! :)

lab_jazz September 6 2011, 11:11:42 UTC

I must say they look delicious, Lyn! :)

That's quite a compliment coming from a vege hater like you:)

hugs you Jane

wulfila March 30 2018, 11:10:59 UTC

This sounds very delicious.

lab_jazz March 30 2018, 11:19:06 UTC

Hey my posts are usually all friends locked, somehow I missed this one.

I do post a lot of vegetarian/vegan recipes would you like me to add you to my flist?
I don't know your age but I'm a middle aged Aussie woman. I post a lot of stuff about my life and about my trips around Western Australia.
I'm not sure if either would interest you

wulfila March 30 2018, 11:26:16 UTC

Yes, please! I ended up over here out of sheer curiosity via lenine2's journal. I'm a German woman in my late thirties, with an underused LJ containing updates about my life in general and the occasional more or less silly, self-written story.

lab_jazz March 30 2018, 12:47:17 UTC

I've friended you back - welcome.
I've found that the best way to pick up new friends is via people commenting on your flist's posts. Just how you found me.

If you are after vegetarian recipes you'll find them under my 'vegetarianism' tag. I have baking recipes under my 'recipe' tag