Number 22: dark chocolate

Jan 24, 2011 19:44

Today I baked, and not for myself. Didn't even taste it, it was to be sent to someone else. There's something pleasing and worrying at the same time about sending my offering off, untasted, untested, but so rich and dark and good. I hope, very much, that it tastes good ( Read more... )

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sofieyamaneko January 25 2011, 08:54:09 UTC
hmm, I wish I could have a taste too ;)

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