This is Good! Make time, Watch it.

Jan 20, 2012 14:12

I don't know much about chemistry or biochemistry and don't specialize in nutrition, so some of the things in here go right above my head. However, most of it is easily understandable, and while I personally do not have a problem with my fructose intake, I think it's important to know some about it because this stuff is everywhere around you ( Read more... )

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rachelpage March 26 2013, 12:13:51 UTC
When I was a kid (in the 90s), few if any restaurants had free refills. Going back to that would be an easy step that wouldn't require government interference.

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