A menu

Jun 15, 2007 13:36

It's been a while that I've cooked anything worthy of posting. I am not sure this qualifies as "special" but this is what we're having for shabbos (the sabbath ( Read more... )

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batya_d June 15 2007, 18:31:32 UTC
Wow, that's quite a menu! Kol HaKavod!

As for me, I have the gefilte fish cooking, but I'm still trying to figure out the rest! (it's just me and DH).

I have chicken soup in the freezer if he insists on soup in the summer, I bought some brussels sprouts, and I need to make more olive dip (DH would freak if I didn't make my olive dip!).

I'll make one piece of chicken for him, since I can't eat so much food! Maybe some sesame noodles too. Bought cold wild berry soup, it was pricey but it looked soooo good. I usually make my own sour cherry soup for the summer, but haven't gotten around to it.

So that's challah with dips, gefilte, a vegetable, noodles, chicken and dessert. Phew, I'll be ok :)

That's one good thing about the late shabboses... I can still procrastinate on the menu at 2:30 pm!!

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