Squash Night
Excerpt:
Usually, we choose an ethnic region or culture for our theme cooking nights, but as this was a last minute endeavor, and the day before, my sister and I had bought around 30lbs of assorted squash from the last farmer's market weekend, I decided the theme would be decided Iron Chef style: by ingredient.
So the night's theme: SQUASH.
I ( Read more... )
Usually, we choose an ethnic region or culture for our theme cooking nights, but as this was a last minute endeavor, and the day before, my sister and I had bought around 30lbs of assorted squash from the last farmer's market weekend, I decided the theme would be decided Iron Chef style: by ingredient.
So the night's theme: SQUASH.
I ( Read more... )
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Tho it's intended so that those present on themed cooking nights can easily retrieve the recipes we tried out. And not everyone in said group is actually on lj...
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