Alrighty, so... those who know me well, know that I love fire. I mean loooove fire. I also like cooking. Which means I really, really love cooking with fire. Lots of fire. Not that wussy propane stuff, but honest-to-goodness cut-me-down-a-tree-and-burn-it-black,-and-then-burn-the-black-stuff fire. Yup. Charcoal. Hardwood lump charcoal if I can lay
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