Jul 19, 2008 23:48
I've got water ice. This is in no way monumental for those of you to whom it's regularly within reach, but I think it's fuckin' fabulous. Megan and I were down in the Charlotte area last weekend, and on the way back up, hit the Rita's down in Mooresville, enjoying some there and bringing home 3 quarts for the future. Hell yeah!
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how do those quarts hold up at home? does it stay tasty or does it get gross and iced over?
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