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argh
i have a craving for ramen. and sushi. or something. -
i <3 raw milk
firstly, it doesn't boil over. it just boils. i don't know why pasteurized, homogenized milk boils over, but since i'm really inattentive, that has caused many a kitchen mishap. i'm also bothered as to what happens to pasteurized, homogenized milk. what can you do to milk to make it do something so different when you bring it to 212 degrees ( Read more... ) -
making cheese to reassure myself
and it's not working ( Read more... ) -
ugh who knew grouse would smell so much like cadaver
i bought some grouse from the butcher. small, pricey game bird.
almost gagged when i unwrapped it. tried washing it, but it just made more stuff smell, and the water stayed red...
if you ever want to hide a dead body in your kitchen, prepare grouse.
i'm hoping it tastes better cooked than it smells raw. -
raw milk
yesssss!!!!!
i found a place that sells raw milk -
aaaaaaaaarrrrrrrrrrrrggggggggggggghhhhhhhh
i want to see breaking dawn now!!!
just saw the trailer... -
pianos
argh!!! i saw a used upright piano going for $150. it actually plays pretty well, as far as i can tell given that it's horribly out of tune. only one sticky key at the very end, which may be fixable at any rate. i'm soooo tempted to buy it, but it must weigh half a ton, easily. tuning it might cost $100, but moving it might cost $200 or more ( Read more... ) -
haha
just finishing a phone call with an englisher:
englisher: "well, i'll let you get off and uh..."
me: "uh... yeah..."
englisher: "and um, i'll talk to you later..."
me: "yeah..." -
worcester
haha, totally picked the place because of the sauce
but it actually looks kind of cool to visit the area. plus, the dude at the bed & breakfast was really nice when i (purposefully) asked all sorts of dumb questions.