I am on a quest to 1) eat out less, 2) eat healthily and 3) keep Orthodox fasts more or less properly (I'm not picky about oil right now).
So, pursuit of this quest, I decided I needed fasting food for lunch tomorrow at work. And I just made
this. It is really really good. I am eating it instead of the beef/bean/barley stew leftovers, which I should
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