Last week we went to a different grocery store than usual and they didn't have the organic soy milk that I've been getting. I've been trying to only use products with organic sugar, for reasons I can explain later, so I bought some almond milk instead
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Now the baking idea, that sounds delish! I will also give that a shot. :-) Thanks!
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I have zero memory of the almond milk type at this point. But thank you for commenting. I appreciate everyone trying to help out. :-)
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