I celebrated Tu B'shavat by ordering a dried fruit and nut stuffed paratha from the new fleishic Indian restaurant in Teaneck. It was very good, but very sweet. I also atteneded Khal Chassidim's tish, which consisted of eating exotic fruits, singing some songs (they knew one Tu B'shvat song and then it was back to generic Yboneh Beit Hamikdash,
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