A Tale of 3 Lobsters

Oct 01, 2010 14:14

no puns for the name, go me. I know, i was almost like this when I first rediscovered lobster in the 9th grade.

Read more... )

Leave a comment

Comments 6

thomasyan October 1 2010, 18:36:16 UTC
Did you eat them plain? I like to dip mine in cider vinegar and grated ginger. And I'm fond of ordering them in Chinese restaurants sauteed with ginger and scallions. Yum!

Reply

lokiect October 1 2010, 19:09:02 UTC
yeah, I ate mine with a little butter, but dan & ian eat them plain. vinegar and/or ginger seems... almost excessive to me. Like, they need none of that strong stuff! ;9 but then, I don't make it often.

Reply


chenoameg October 1 2010, 20:07:45 UTC
I need to eat lobster more often. No one I live with appreciates them.

Reply

lokiect October 1 2010, 21:13:20 UTC
Maybe I should help you with this...

Reply

gigglefest October 4 2010, 01:16:48 UTC
I approve of this plan.

Reply


puffy_wuffy October 1 2010, 20:13:26 UTC
Mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
lobster. :D

Reply


Leave a comment

Up