dandy

Sep 05, 2008 08:57

Last night I overdid it a bit with the garlic when making spaghetti sauce. Consequently, I woke up with noticeable garlic breath. Now, today at 1, I am meeting a woman from the Matheson Museum to go through recordings of natives of Gainesville for the professor for whom I am an RA. Clearly, I don't want this woman's first impression of me to be ( Read more... )

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Comments 3

froggirl42 September 6 2008, 12:27:37 UTC
brushing, mints... any of those help?

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froggirl42 September 6 2008, 12:28:46 UTC
Listerine... that would be a good thing to have around for those times that foods combine for a marijuana smell.

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lola_granola September 6 2008, 13:22:46 UTC
I think it went away after a bit more brushing. It was very strange, though.

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