Joyeuses Pâques.

[lord_pasternack]

Why, hello there. I do hope you're enjoying the pageantry centred around the Easter celebrations this year. I particularly enjoy it myself. I find that I can focus more fully on the Cross when I'm hyperglycaemic. I mean, I once considered celebrating the vernal equinox, but I wasn't sure if it involved the same volume of chocolate as our more

Comments

Two good things about choc-Easter

[anonymous]

http://news.yahoo.com/s/nm/20070409/hl_nm/heart_cocoa_dc;_ylt=AqjcsnaxJhUFEAx97MeI2ZwDW7oF
Some may see a cup of tea as soothing but chocolate is more likely to lower one's blood pressure, German researchers reported on Monday.

http://news.yahoo.com/s/hsn/20070409/hl_hsn/darkchocolatebutnotteatakesabiteoutofbloodpressure
Cocoa-rich products such as dark chocolate may help lower high blood pressure

"Based on our analysis, regular consumption of polyphenol-rich cocoa products like dark chocolate may be considered a part of a blood pressure-lowering diet"

In addition, "reports from many laboratories clearly show that the ingestion of flavonoid-rich foods enhance circulation," ... "Rationally applied, cocoa products may be part of such an antihypertensive diet," he said.

Re: Two good things about choc-Easter

[lord_pasternack]

That's my story and I'm sticking to it, too. :P