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Apr 07, 2005 22:46

So anyway, i made sweet and sour chicken today in roque's room.

It was generally well liked, but it was by far more sweet then sour. But i know why, too much brown sugar and not enough wine vineger.

anyway, it was better then grilling a hamberger.

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baphijmm April 8 2005, 16:09:14 UTC
Actually, I think you guys just added too many pineapples. At least, that's what it looked like to me.

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