Uni is definately an acquired taste. In the same vein I had a "Natto" roll. Fermented soybeans.
Interesting concept. But the stringy, semi-sweet goo that holds the mess together... not QUITE what I had expected. I'll eat almost anything, but Natto is on my no-no list.
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Uni was BY FAR the worst thing I have ever tasted!
::runs to the bathroom to scrape tongue just from the memory::
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Interesting concept. But the stringy, semi-sweet goo that holds the mess together... not QUITE what I had expected. I'll eat almost anything, but Natto is on my no-no list.
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