It is pretty important to read
this Atlantic piece on synthetic biology in light of the research of
Ester Boserup. (
The Conditions of Agricultural Growth is not all that long and the clarity of her writing is up there with Bertrand Russell.)
When cultivable land is "squeezed," as the Atlantic puts it, that is a constraint on agricultural
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Ensuring that the foodscapes of the future do have a radically different profile, which I am increasingly convinced will have to require much less in the way of hub-and-spoke topology if they are to arrest the damage centralisation has already done, is going to require cooperation between biohackers and farmers just to keep Big Agriculture from calling every shot in the game.
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