First a brewing update: with my new added capacity (a secondary fermenter), I have my Sam Smith's Oatmeal Stout and Arrogant Bastard clones both going right now. The former should be bottled tomorrow, the latter racked to secondary possibly on the weekend. 3 weeks on the Oatmeal Stout, probably 5 out on the AB
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Note: mdsteele47 is a total lightweight, your mileage may vary. Void where prohibited. Pounding behind eyes may not be compatible with the music you're trying to listen to. Offer not valid in Utah. Fuckin' Utah.
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