squash soup

[meagnav]

So we have a bumper crop of yellow squash out of my dad's garden, like we do every summer. I'm not really keen on yellow squash (I wouldn't eat it at all until I was at least 18), but I need to figure out ways to cook it. I heard there was a good creamy squash soup with basil, so after consulting the internets I decided to give it a try.

What I

Comments

[meagnav]

Apparently this was due to releasing the dark tannins in the walnuts by grinding them up. I should have realized that walnuts would stain things dark. When Robin Hood needed to disguise himself he dyed his hair dark with walnuts.