Cheddar Beer Bread

[merastra]

Amazingly delicious. Savory, hearty but not overly dense, and with a hint of sweetness, like the bread in Chinese BBQ pork buns. *And* it is super easy to make. Score!

Comments

[kelkyag]

Huh. I wonder if that could be made to work flavor-wise without the scallions.

[merastra]

Yup, totally. If you're avoiding alliums in general I bet it'd be fine to leave them out. Or do some other herb. Or red bell peppers. Or ginger. Or spinach... I will stop now. :-)