happy winter solstice to you too. my sister is also making glutinous rice balls soup now... she's using that blue flower, carrot and some other natural ingredients for coloring, and they look a lot like yours here... :P and where to get sweet olive leaves ah?
in sg - they seem to only like the big big ones wid the filling - there is a stall in chinatown which sells it all year round .. den the supermarkets have all the frozen ones - just boil the ginger syrup den can liaoz .. gegegegee
oic... but i love varieties kekeee... its quite expensive to buy outside, theres one in connaught there, they even have chocolate/ kaya/sesame etc fillings, i think rm3-4 for 3-4 balls, comes with soya bean soup kekeee
nvm, u always can make ur own one, or wait till u come back home :) look at brighter side, u got to enjoy so many other nice food that we can only dream of :)
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my sister is also making glutinous rice balls soup now... she's using that blue flower, carrot and some other natural ingredients for coloring, and they look a lot like yours here... :P
and where to get sweet olive leaves ah?
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in sg - they seem to only like the big big ones wid the filling - there is a stall in chinatown which sells it all year round .. den the supermarkets have all the frozen ones - just boil the ginger syrup den can liaoz .. gegegegee
happy happy mid winter festival to u too !!
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anyway im very nice one *cough cough*, i dun mind to pass u 1 set if tats possible :)
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