About a week and a half to two weeks ago, I saw a sad little grassy plant in the garbage at my boyfriend's lab. It was labeled "Garlic Chives." Apparently it had belonged to his lab manager, who had gotten it when IFAS was giving away free "control" plants. I guess she didn't want to take care of it any longer or bother to take it home
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...and that just gave me a great idea for dinner. Mm.
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韭菜is good for making fried eggs/omelette-thingy
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Yes, they are good in scrambled eggs-- especially the flower stalks!
I also really like when my mom makes 韭菜盒子. ^_^
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