I found this recipe on
Martha Stewart. In the past, I've always been really pleased w/ her recipes, this time though, I think it fell a little flat. I think that, since I've got the other half of the can of purée to use up, I'll try it again, but as mini muffins instead. I might actually opt for the drizzle too.
Then again, 's kid, Rò, seems to be
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