Comments | mobox: Need cooking help

mobox

Need cooking help

Jul 09, 2009 16:07

If you had a strata recipe for an 8x8 pan but you wanted to use a 13x8 or 9 pan, would you one and half the recipe?

Comments 6

drmegan July 9 2009, 23:33:50 UTC

No, I double it. Actually, I do it the opposite way all the time. I take casseroles that call for a 9x13 inch pan and put them into two 8x8 pans.

cactus76 July 9 2009, 23:37:40 UTC

Probably depends if you want to err on the side of having it be more or less well-done. If you want it crispy, use a bigger pan. Does that sound right?

lisajoy July 10 2009, 04:08:07 UTC

I think I would...btw, I contacted Janelle because I sooo badly wanted a cake, you know, just to eat because I was going to be in town and all and I love cake...she's retired :(...but doing well. Just thought I'd mention it because I know she made your cake too.

mobox July 10 2009, 06:11:59 UTC

She retired????? Oh no! Well, I guess it's the bride's of LA's loss. I loved her cake so much.

redgemini July 12 2009, 22:46:44 UTC

I did too- she was absolutely amazing. :( She sent out a card saying she was retiring to spend more time with her family.

mobox July 12 2009, 23:36:02 UTC

We were talking about her today at BC. I guess she moved up north. I never got a card. :( I would have bought one last cake.