Pasta Primavera

Jan 14, 2010 21:09

You can use pretty much whatever vegetables in here you care for; adjust the cooking process to make sure they end up the right consistency ( Read more... )

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Comments 3

em_fish January 15 2010, 03:42:44 UTC
Sounds yummy! Are you one of those people who are miffed when others make adjustments to your recipes?

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montrealais January 15 2010, 04:59:46 UTC
absolutely not! considering how much I play with others'.

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em_fish January 16 2010, 05:12:47 UTC
In that case, when I make this, I will probably add some flakes of fresh parmesan to the cream for some zing.

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