Hmm, maybe because of body heat. We hold ice cream sandwiches in our hands, while we hold popsicles with a stick and eat ice cream with a spoon. Think about it, ice cream that we hold in our hand that's protected by a frozen layer of chocolate (like a Klondike bar) doesn't melt as easily because of the insulation. It's the actual sandwiches with the soft cookie like outside that melt.
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That was WAY too long of a reply. Oh well.
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p.s. peanut butter
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