Yesterday I checked out all my favorite vegan food blogs and everyone did some kind of pie. I decided to make a peach galette type pastry last night since we had some awesome peaches laying around. I made a basic pie crust with flour, Earth Balance "buttery"sticks, sea salt, sugar and ice water. I then made the peach filling by cooking the peaches
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my.
god.
yummmmmm.....
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